Margo’s is our intimate neighbourhood restaurant overlooking bustling Upper Street
Our Head Chef, Stefano Cirillo, hails from Italy and fell in love with cooking in the South of France. He introduces surprising twists that reimagine classic flavours brought to life by fresh, seasonal produce.
Autumn À La Carte
Our a la carte menu draws inspiration from French, Italian, Spanish, North African and Levantine cuisine. It is a thoughtfully curated, seasonal menu showcasing the best of British produce and Mediterranean flavours.
Sunday Roasts
Every Sunday at Margo's, enjoy a classic British Sunday Roast with all the trimmings. We think the perfect Sunday starts off with a Bloody Mary and finishes with a pudding wine.
Breakfasts
Seven days a week, Margo's serves up American and British favourites. We're the perfect spot for client breakfasts, catching up with your friends and family on the weekend and nursing a sore head…